Monsters of persistence with Jim Mackenzie & Sarah G of Stuff Monsters Like on Finding Asheville
Oct06

Monsters of persistence with Jim Mackenzie & Sarah G of Stuff Monsters Like on Finding Asheville

Monsters of persistence, monsters with persistence, persistence….   Nathan sits down with Jim Mackenzie and Sarah Giavedoni of Stuff Monsters Like, The Pop Project, and organizers of the Asheville Zombie Walk for the 56th episode of the Finding Asheville podcast. We chat about growing up in small town North Carolina, why you should consider donating to the Pop Project, a non profit focused on providing books to schools, veterans, and prisons, what inspired them to launch a kickstarter project to record a folk album on the moon, why local Asheville UFO sightings may have been caused by this local blogging duo, and why creating is inevitably enjoying the process of feeding a black hole.   Listen to the full episode below or here: This episode was recorded at Mojo Coworking at 60 North Market Street in Downtown Asheville.   Be sure to subscribe to the podcast via iTunes here to get new episodes to download to your listening devices each week and get caught up on past episodes!   Oh and if you are feeling super nice like the Finding Asheville Facebook page...

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Introvert to baring her soul on stage, Amanda Anne Platt of The Honeycutters on Finding Asheville
Sep29

Introvert to baring her soul on stage, Amanda Anne Platt of The Honeycutters on Finding Asheville

An introverted lead vocalist?   Nathan sits down with Amanda Anne Platt of The Honeycutters for the 55th episode of the Finding Asheville podcast. They chat about growing up in a small town in New York, why a banjo in a store front in college was the start to her musical career, what it ultimately takes to write a song, what it means to take country music back to its roots, and how an introvert ever got the courage to step on stage and sing to a group of strangers about her life.   Listen to the full episode below or here: This episode was recorded at Mojo Coworking at 60 North Market Street in Downtown Asheville.   Be sure to subscribe to the podcast via iTunes here to get new episodes to download to your listening devices each week and get caught up on past episodes!   Oh and if you are feeling super nice like the Finding Asheville Facebook page...

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Working hard in the face of bigotry with Reza Setayesh of Rezaz on Finding Asheville
Sep22

Working hard in the face of bigotry with Reza Setayesh of Rezaz on Finding Asheville

Working hard in the face of bigotry?   Nathan sits down with Chef Reza Setayesh owner of restaurants Rezaz and Piazza for the 54th episode of the Finding Asheville podcast. We chat about why the kitchen was ultimately the best way to express himself, why working hard was his best solution to deal with Americans who abused and harassed him because of his Iranian background given the Iranian hostage crisis, why you must learn how to eat before you can truly learn how to cook, and why French technique really can enhance traditional cultural recipes.   Listen to the full episode below or here: This episode was recorded at Mojo Coworking at 60 North Market Street in Downtown Asheville.   Be sure to subscribe to the podcast via iTunes here to get new episodes to download to your listening devices each week and get caught up on past episodes!   Oh and if you are feeling super nice like the Finding Asheville Facebook page...

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An Asheville pirate’s life for me with Sam Etheridge of Ambrozia on Finding Asheville
Sep15

An Asheville pirate’s life for me with Sam Etheridge of Ambrozia on Finding Asheville

Pirates in the kitchen?   Nathan sits down with Chef Sam Etheridge owner of Ambrozia Bar and Bistro for the 53rd episode of Finding Asheville. They chat about growing up in Oak Ridge, Tennessee, the intricacies of the Cuban sandwich, why despite being one of the top chefs in Albuquerque nobody seems to know about that here in Asheville, at least Nathan anyways, how a speech from Chef John Fleer inspired him to ditch a completely different business venture and open a restaurant in Asheville, and why he prefers a pirate kitchen over a quiet kitchen.   Listen to the full episode below or here: This episode was recorded at Mojo Coworking at 60 North Market Street in Downtown Asheville.   Be sure to subscribe to the podcast via iTunes here to get new episodes to download to your listening devices each week and get caught up on past episodes!   Oh and if you are feeling super nice like the Finding Asheville Facebook page...

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Homeless to Best of WNC, Photographer Micah Mackenzie on the one year anniversary of Finding Asheville
Sep08

Homeless to Best of WNC, Photographer Micah Mackenzie on the one year anniversary of Finding Asheville

Photo by Ruslan Tumash    Homeless to Best of WNC?   Nathan sits down with Micah Mackenzie owner of Micah Mackenzie Photography for the one year anniversary episode of Finding Asheville. They chat about growing up in Sumter, SC, why he believes in the potential of Asheville, why losing all the photographs of a wedding he was hired for was a turning point in his career, and how he made his way from living in a halfway house in Atlanta to being voted the best photographer in Western North Carolina four years in a row.   Listen to the full episode below or here: This episode was recorded at Mojo Coworking at 60 North Market Street in Downtown Asheville.   Be sure to subscribe to the podcast via iTunes here to get new episodes to download to your listening devices each week and get caught up on past episodes!   Oh and if you are feeling super nice like the Finding Asheville Facebook page...

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Don’t melt under others’ expectations with Steven Paulson of Melt Your Heart on Finding Asheville
Sep01

Don’t melt under others’ expectations with Steven Paulson of Melt Your Heart on Finding Asheville

Refusing to melt under others’ expectations…   Nathan sits down with Steven Paulson co-owner of Melt Your Heart food truck for the 50th episode of Finding Asheville. They chat about growing up in Milwaukee, how his time in Portland inspired him to open a food truck, why he decided to vagabond and see the United States straight out of high school, what is attractive about working in a kitchen, why a grilled cheese food truck was the idea that the Paulsons went with, and why some food trucks in Asheville fail.   Listen to the full episode below or here: This episode was recorded at Mojo Coworking at 60 North Market Street in Downtown Asheville.   Be sure to subscribe to the podcast via iTunes here to get new episodes to download to your listening devices each week and get caught up on past episodes!   Oh and if you are feeling super nice like the Finding Asheville Facebook page...

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